A New York Times bestseller 250 of master chef Jacques P pin's classic and timeless recipes for unexpectedly polished and satisfying meals with minimal prep and cleanup You don't need a kitchen brigade, decades-honed skills, or expensive ingredients to cook and eat like master chef Jacques P pin. Just like the rest of us, he doesn't always have as much time or energy as he'd like to put together a satisfying meal. So, he came up with Jacques P pin Quick & Simple, 250 recipes for surprisingly... Celý popis
Koupit za 970 Kč- Od nejoblíbenějších
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Jacques Ppin Quick & Simple (Ppin Jacques)(Pevná vazba)
Doprava:
39 Kč
970 Kč
Koupit za 970 Kč
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Jacques Pepin Quick & Simple
Doprava:
63 Kč
952 Kč
Koupit za 952 Kč
90 %
Jacques Pepin Quick & Simple
Doprava:
54 Kč
952 Kč
Koupit za 952 Kč
Popis
A New York Times bestseller
250 of master chef Jacques P pin's classic and timeless recipes for unexpectedly polished and satisfying meals with minimal prep and cleanup
You don't need a kitchen brigade, decades-honed skills, or expensive ingredients to cook and eat like master chef Jacques P pin. Just like the rest of us, he doesn't always have as much time or energy as he'd like to put together a satisfying meal. So, he came up with Jacques P pin Quick & Simple, 250 recipes for surprisingly achievable, impressive fare. Covering homemade staples and every course, with tips for kitchen tools and equipment, pantry staples, and techniques to simplify and improve every dish you make, this foundational, classic collection is essential for every busy home cook who refuses to eat poorly. Dine on the Braised Short Ribs in Red Wine Sauce that Jacques is proud to
250 of master chef Jacques P pin's classic and timeless recipes for unexpectedly polished and satisfying meals with minimal prep and cleanup
You don't need a kitchen brigade, decades-honed skills, or expensive ingredients to cook and eat like master chef Jacques P pin. Just like the rest of us, he doesn't always have as much time or energy as he'd like to put together a satisfying meal. So, he came up with Jacques P pin Quick & Simple, 250 recipes for surprisingly achievable, impressive fare. Covering homemade staples and every course, with tips for kitchen tools and equipment, pantry staples, and techniques to simplify and improve every dish you make, this foundational, classic collection is essential for every busy home cook who refuses to eat poorly. Dine on the Braised Short Ribs in Red Wine Sauce that Jacques is proud to
Parametry
| Výrobce | HarperCollins |
